{"id":12358,"date":"2022-05-17T16:33:24","date_gmt":"2022-05-17T13:33:24","guid":{"rendered":"https:\/\/cultureisathens.gr\/?post_type=event&#038;p=12358"},"modified":"2023-10-17T16:34:00","modified_gmt":"2023-10-17T13:34:00","slug":"kyriakes-stin-athina-perissotero-alati-sto-mouseio-tasksidi-ston-kosmo-me-oxima-to-alati-114","status":"publish","type":"event","link":"https:\/\/cultureisathens.gr\/en\/event\/kyriakes-stin-athina-perissotero-alati-sto-mouseio-tasksidi-ston-kosmo-me-oxima-to-alati-114\/","title":{"rendered":"\u00abSundays in Athens\u00bb by the City of Athens: More salt in the\u2026 Museum. A journey around the salty world!"},"content":{"rendered":"\n<p style=\"font-size:16px\"><strong>City of Athens Museum of Folk Art and Tradition &#8220;Aggeliki Chatzimichali&#8221;<\/strong> | <strong>A journey around the salty world!<\/strong><\/p>\n\n\n\n<p style=\"font-size:16px\"><em>Educational program for children 8-12&nbsp;<\/em>years old<\/p>\n\n\n\n<p style=\"font-size:16px\">Salt\u2026 Perhaps the most crucial seasoning people have used in cooking since antiquity! So let&#8217;s take a &#8220;salty trip&#8221; to salt-producing countries worldwide. From the Alps to the Himalayas, from Bolivia to Hawaii and Korea, we will be introduced to the salts of the world! Finally, we will return to Greece to find our salt marshes and seek the role of salt in our daily lives through history, economy and folklore art.<\/p>\n\n\n\n<p style=\"font-size:16px\">Time: 11.00<\/p>\n\n\n\n<p style=\"font-size:16px\">Duration: 60&#8242;<\/p>\n\n\n\n<p style=\"font-size:16px\">Reserve your seat at 2103243987 (Monday-Friday, 10:00-15:00)<\/p>\n\n\n\n<p style=\"font-size:16px\"><strong>Free participation<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>On Sundays, The City of Athens invites children and grownups to spend quality time, for free, in its museums and cultural venues, and enjoy exciting, creative learning happenings. The next &#8220;Sunday in Athens&#8221; is on October 16 and will be\u2026 salty on the occasion of World Food Day. <\/p>\n","protected":false},"author":1,"featured_media":12224,"comment_status":"closed","ping_status":"closed","template":"","meta":{"om_disable_all_campaigns":false},"eventcat":[183,176],"organizer":[973],"event_tags":[],"location":[],"acf":[],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/cultureisathens.gr\/en\/wp-json\/wp\/v2\/event\/12358"}],"collection":[{"href":"https:\/\/cultureisathens.gr\/en\/wp-json\/wp\/v2\/event"}],"about":[{"href":"https:\/\/cultureisathens.gr\/en\/wp-json\/wp\/v2\/types\/event"}],"author":[{"embeddable":true,"href":"https:\/\/cultureisathens.gr\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cultureisathens.gr\/en\/wp-json\/wp\/v2\/comments?post=12358"}],"version-history":[{"count":1,"href":"https:\/\/cultureisathens.gr\/en\/wp-json\/wp\/v2\/event\/12358\/revisions"}],"predecessor-version":[{"id":12360,"href":"https:\/\/cultureisathens.gr\/en\/wp-json\/wp\/v2\/event\/12358\/revisions\/12360"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cultureisathens.gr\/en\/wp-json\/wp\/v2\/media\/12224"}],"wp:attachment":[{"href":"https:\/\/cultureisathens.gr\/en\/wp-json\/wp\/v2\/media?parent=12358"}],"wp:term":[{"taxonomy":"eventcat","embeddable":true,"href":"https:\/\/cultureisathens.gr\/en\/wp-json\/wp\/v2\/eventcat?post=12358"},{"taxonomy":"organizer","embeddable":true,"href":"https:\/\/cultureisathens.gr\/en\/wp-json\/wp\/v2\/organizer?post=12358"},{"taxonomy":"event_tags","embeddable":true,"href":"https:\/\/cultureisathens.gr\/en\/wp-json\/wp\/v2\/event_tags?post=12358"},{"taxonomy":"location","embeddable":true,"href":"https:\/\/cultureisathens.gr\/en\/wp-json\/wp\/v2\/location?post=12358"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}